Friday, October 19, 2012

Just a visit........with you....

Well good morning, I'm at mom's and Vee well I dropped her off to an appointment this morning...I have broke out in a rash all over me. And I'm not quite sure what caused it. But boy I'm itching from head to toe...Well good news I got my dresser inside...the shell is all done I put some bees wax on the top and it looks so pretty. can't wait to get those drawers done...

This is my very first big tea pot, I had bought it 3 years ago when i did my fall tea party. I still love it, It reminds me of Fall...the Tea Cup was giving to me that day of my tea party.
My pretty platter I love so much...I used it for that tea party too.
A old piece of Lace ...
A little bit of French Toast, with cinnamon and Orange Zest  
3 Eggs
about a 1/3 cup of milk
Cinnamon
Orange Zest  
1/2 tea. Vanilla 
Mix well..

 

it was just so yummmmy...
Happy weekend, thank you 
for stopping in...
have a most 
lovely 
day...
with Love
Janice
  

5 comments:

  1. Stopping by to say Hi to you, to! Your teapot is so perfect for this time of year, pretty green plate too! I've never tried using orange zest in my french toast. I'll try it soon. Have a good weekend.
    Nancy

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  2. Your teapot is perfect for fall. I love the idea of putting orange zest in the french toast.

    Have a lovely weekend,
    Carolyn

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  3. What a great idea! The orange zest would make the french toast extra tasty! I'll have to do that next time I make it. Sounds like you have been exposed to something you are allergic to. Have you tried to take any Benadryl? That always worked wonders for my son.

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  4. Hi Janice,

    So nice to meet you and visit your beautiful blog. Love your tea pot - it is perfect for fall. I also love your idea of adding orange zest to the french toast.
    Thank you for sharing your yummy recipe.
    Blessings,
    Erin

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  5. Hi Janice!
    I'm glad to be leaving a comment. The last two times I tried in the past, I couldn't leave one and I don't know why. The French toast looks yummy and I love your green plates. I've started a good collection of the green leaf ones myself.
    ~Clara

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