It is very simple to make just cutting the apple might be a bit time consuming but not much...
I enjoyed the cake very much it is a nice moist cake.. I added a cream cheese frosting to it... The little pin that I found had said over at the end, it is on a old recipe card, but of course I couldn't turn it over lol... Maybe it had it's own frosting who knows. I went to visit the page and it was a flicker account. But at any rate here's the recipe. Hope you try it. I believe you will like it as much as me..
A little piece with some homemade carmel sauce from a recipe I found which is lovely as well. It is suppose to be for this lovely apple crisp recipe I found which I made as well..
This is Isaiah my grnadson who lives with me... He is my little helper in the kitchen, when I was taking pictures he told me grandma take one of me...
The apple crisp... It was suppose to have vanilla ice cream then drizzle with the carmel sauce...
But I didn't have any and did not wish to go to the store... It is very nice... It in itself has a carmel tast to it... Sometimes I bake it relaxes me... And it did just that... I will post the apple crisp recipe at a later time... Thank you for your visit have a lovely Tuesday. With love Janice
Your apple cake looks so delicious and what a pretty baking dish you've baked it in. The apple crisp looks lovely as well. I'm sure your little helper loved sampling all your yummy food!
ReplyDeleteDear Janice:
ReplyDeleteNow that is so lovely. I must try it because fall will be coming soon and apples and fall go hand in hand! I love the casserole dish too and your kitchen looks so warm and friendly!
I think you should call it "Apples Over The Fence" Cake!
ReplyDeleteYou have been whipping up a storm in that pretty kitchen of yours, Janice. Both these apple treats look positively delicious. I must say I am licking my lips at the thought of that frosting on the apple cake.
ReplyDeleteYou certainly have a beautiful home, the kitchen looked beautiful. Great recipe, I love apple cake and have been blessed with a neighbour who shares his tree.
ReplyDeleteOh, that apple cake looks so good. And how lucky you are to have such a wonderful little helper!
ReplyDeleteIsaiah is a cutie-pie, and it's great that you have such a willing helper.
ReplyDeleteThat apple cake looks absolutely divine, with or without frosting. I am definitely going to give it a try.
Blessings,
Patti
WOW! Your dish looks great! Mouth watering.
ReplyDeleteThe cake looks so good and I will be trying it. I am always looking for new and quick recipes. Thank you for the comments you make on my blog. I thought I was already a follower of your blog, but it looks like I was not. I am now and look forward to reading your posts.
ReplyDeleteThis cake has me drooling! I would do well with a slice right now ♥
ReplyDeletesummerdaisycottage.blogspot.com
Oh my, this apple cake looks amazing with the frosting and homemade caramel sauce. And it's your Grandma's special recipe, how special is that? It's nice that you have a little helper in the kitchen, Janice. What a blessing grandchildren are.
ReplyDeletelove, ~Sheri
I had the impression that this recipe was your grandma's, but wondering if it's a Pinterest recipe? It looks scrumptious. ~Sheri
ReplyDeleteSo glad you linked this Apple Cake" Janice! Ladies will love it!
ReplyDeletethe desserts look real yummy, but that cake dish is so lovely my eyes are glued to it!
ReplyDeleteDelicious looking apple cake and adorable Isaiah! Sweet post!
ReplyDeleteJanice, that is the perfect cake for autumn! We love apples in every form, and this is an apple cake just loaded with them.
ReplyDeleteWhat a lovely, serendipitous moment when I stumbled in from Bernideen's Tea Blog! The title "FRESH APPLE CAKE"---especially the word "fresh" caught my eye. That was one of our favorite sweets in the world, made by my DEAR sweet first Mother-in-Law. And never "I made an apple cake," or "Would you like some Apple Cake?" The recipe was precise: FRESH on the card, Fresh when you said it. Even the little ones would put the whole name in there.
ReplyDeleteAnd it seems the absolutely RIGHT recipe that I remember, though the original little box of file cards was taken home by my Sister In Law when DMIL passed away.
And I found you at absolutely the right time---DD has tried to re-create it several times, and mentions it fondly, and she has a birthday coming up this month---won't THIS be the perfect cake to surprise her with!
I'm also a Kindred Spirit re: Victorian, gentler times, sweet things and lace and pale colours of another time (I have an entire new PINK kitchen, longed for since the night decades ago when I painted the walls of my dollhouse kitchen with my Mother's Revlon Pink nail polish).
Thank you for this lovely glimpse into your own beautiful world---I've joined your follow list, and will be back to visit again soon, and I'd love it if you ever had a moment to drop in at LAWN TEA..
rachel (and Janice is a special name to me, as well)